Hand Soaps and Hand Sanitizers

Our formulations include quaternary ammonium compounds, bacteriostatic hand soaps with Triclosan to fight gram-positive and gram-negative bacteria, and other antimicrobial hand soaps.


Product Name/
Number
Description
Liquid
or
Powder
Environmentally Preferred
10-Quat
I00069
A 10% mixture of quaternary ammonium compounds designed specifically for hand sanitizing at a concentration of 200 ppm. For use in all food handling and food processing areas. L  
Bact-O-Stat
I00220
A bacteriostatic hand soap containing Triclosan to hold Gram-positive and Gram-negative bacteria in check. This hand soap also contains lathering agents for grease cutting power along with softening compounds for effective but safe cleansing. Appropriate as a handwashing compound in all departments. L  
Big Red
I00222
A bacteriostatic hand soap containing Triclosan to hold Gram-positive and Gram-negative bacteria in check. This hand soap also contains lathering agents for grease cutting power along with softening compounds for effective but safe cleansing. Ready to use when received. Appropriate as a handwashing compound in all departments. L  
BIRKO Blue Foam
I02570
A hand soap designed for use in foaming (lathering) type hand soap dispensers. Contains ingredients for grease cutting and softening compounds for effective but safe cleansing. Appropriate as a handwashing compound in all departments. L  
BIRKODyne
I00209
An all purpose iodophor-based sanitizer that is safe for use on all surfaces. Used as hand sanitizer at an iodophor concentration of 25 ppm. L  
BIRKO Shut–Out
E-2 Handsoap

I002756
An antimicrobial E-2 hand soap containing Triclosan with excellent grease-cutting properties. pH balanced for mildness on sensitive skin. Can also for used as a liquid dishwashing detergent. L  
Challange
I00219
An economical hand soap containing the fundamental ingredients to get the job done. Cuts the toughest fats and blood proteins with easy rinsing. Designed for use in all dispensers. Appropriate for use in all departments in federally inspected meat and poultry plants. L
Emerald
I00072
An antimicrobial hand soap with a pleasant penetrating citrus odor. This product was developed for agricultural operations where both odors and bacteria are a problem. When properly used, it cleans and deodorizes the hands leaving a pleasant odor. A deodorizer/reodorant. L  
Hand E San
I01945
A topical hand rinse made from denatured alcohol with the addition of emollients to prevent dry skin. Used as a waterless, no-rinse hand sanitizer specifically formulated for food processing personnel. Provides rapid kill of both Gram-positive and Gram-negative bacteria and other microorganisms on the skin and reduces the incidence of cross contamination between employees and the food items they handle. L  
Hansan
I00007
An iodophor-based handwashing and hand sanitizing formulation containing a combination of surfactants and sanitizers. Acceptable for use in federally inspected meat and poultry plants as a sanitizing hand soap. Conforms to the old USDA E2 standard. L  
Little Red
I00116
An economical and mild antimicrobial hand soap designed for frequent use without irritation. Ready to use without dilution. Especially good for lockers and handwashing stations around the slaughter plant. Acceptable in federally inspected meat and poultry plants for use as a hand soap. P  
Sani-Clean
I00078
A sanitizing liquid hand soap containing quaternary ammonium compounds (quats). Acceptable for use in federally inspected meat and poultry facilities and ready-to-eat processing plants. This hand soap mixture has moderate lathering agents for complete handwashing and quick rinsing. Complys with the old USDA E-2 standard. L  

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